Ramadan Recipes: Kokub’s Mango Chutney from Pakistan
4.73 / 5 Stars | 22 Reviews
“This chutney recipe comes direct from the Pakistani friend of an American living in an international community in Saudi Arabia. The zesty condiment combines green mangoes, garlic, ginger, cumin, cardamom, cinnamon, cloves, sugar and vinegar in a magical blend of spices to accompany meats, vegetables, and curries.”
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