Healthy Lunches: LaWanna’s Mango Salsa on Tilapia Fillets
4.33 / 5 Stars | 2 Reviews
“Fruity salsa made with pineapple, grape tomatoes, strawberries, kiwifruit, and mango makes a colorful topping for pan-fried tilapia fillets. It’s a perfect light supper for a hot summer’s evening.”
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